Organic Dulse Flakes (1lb)

Dark Harbour Dulse Flakes are made from 100% wild-harvested dulse, naturally grown in the cold, blue waters of the Canadian Atlantic. After harvest, our long-leafed dulse is carefully sun-dried, cleaned, and professionally milled using our food-grade Canadian hammermill, producing uniformly shaped flakes with consistent quality and performance.

CAD $49.99

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Dulse flakes are our most versatile sea vegetable, offering the same distinctive flavour, rich red colour, and mineral-rich quality as whole-leaf dulse in an easy-to-use form. Sprinkle over eggs, vegetables, popcorn, soups, chowders, seafood, or roasted dishes for a natural savoury boost.

Harvested in limited quantities, availability is always limited.

Wild. Flavourful. Uniformly milled.
From tide to table.

FLAVOUR: Has a salty, smoky flavor with umami quality, some say it tastes like bacon, referred as the "vegan bacon"

SERVINGS: 90 daily servings/lb

SCIENTIFIC NAME: Palmaria Palmata

HARVEST AREA: Atlantic Canada